News & events

  • 6th March , 2019

    Edible Weeds Workshop

    Back by popular demand Diego Bonetto’s Edible Weeds Workshop returns to the Blue Mountains Organic Community Garden Katoomba.

    You will never look at weeds in the same way again after taking part in this workshop. Diego Bonetto is a weed forager, artist, storyteller and an expert on identifying the nutritious plants that grow under our feet that most people call ‘weeds’.

    Take a walk on the wild side and discover the edible and medicinal plants that grow around us. Learn about the role weeds play in repairing and building soil. Find out how they have been used for food, craft and natural remedies. Discover ways to safely harvest from the wild and enrich your diet with vitamins and minerals.

    Each participant will receive a booklet detailing 16 of the most common wild edibles of the greater Sydney region.

  • 1st November , 2017

    2017 AGM Wrap up

    On Saturday 22 October Co-op members, board and staff gathered at Katoomba’s Big Beet Café for the 2017 AGM, to celebrate another productive and collaborative year of the Co-op and elect two new board directors.

    Co-op members at the 2017 AGM, Big Beet Katoomba

    Highlights of 2017 included the Little Shop’s move to its larger Big Little Shop location, increased community engagement and education around sustainability, healthy eating and food growing and with our Plastic Free July events, Boomerang Bags launch, establishment of the Nourishing Families pilot program with North Katoomba Community Hub, and our ongoing weekly Wellness Wednesday initiative.

    This year we have also had the support of an active volunteer research group who have helped us delve into some of the gnarly questions we never have time to follow up. With the approval of the board we will make their findings available on our website over the next year.

    As always we are grateful for support of the many members who volunteer their time and skills to make the shop and organisation as a whole run smoothly, particularly our dedicated volunteer board chaired by Georgia Page.

    Georgia paid tribute to outgoing board directors Beeby and Louise O’Halloran. Beeby served as a director for four years and has worked extensively with Co-op Manager Halin Neiuwenhuyse on reviewing and updating the Co-op’s broad range of policies. Beeby’s background is in community services, community management and education, and her contributions to the board’s deliberations were always well considered, fair and insightful. Louise was elected at the 2014 AGM and served as a director until July of this year. She brought very valuable governance experience from her time serving on the boards of other community organisations and her work in the environmental, social and community investment fields. Her big-picture thinking made for great contributions to board discussions. Our heartfelt thanks to them both for their time and commitment to the Co-op.

    We welcome our two new board directors Rachel Hall and Narelle Wilson, elected at the 2017 AGM. Rachel is a qualified high school visual arts teacher and teacher librarian and a passionate advocate for family and community, sustainability and the future of food production. Narelle grows most of her own food with the help of pigs, chickens and bees on her small Blackheath property. She brings valuable accounting and business management skills to the board, and has previously served as a volunteer on the Co-op’s finance committee (2010–2015) and as a board director for a couple of years from 1997.

    See the 2017 Annual Report here.

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