Ingredients
200g sunflower seeds
2 Tblsp coconut oil
30g raw cacao powder
125ml raw honey or maple syrup
pinch of celtic sea salt
100ml coconut milk
ΒΌ tsp vanilla extract
Method
Add the sunflower seeds to a high speed blender or food processor and blend till fine powder forms. Add coconut oil and blend again till smooth paste. Add remaining ingredients and blend to combine well, scraping sides of bowl as necessary. In about 2-3 minutes you should have a smooth, spreadable, delectable paste.